Rob cooked up a double batch of this soup for the shared lunch after Meeting the other week, and it was very well received. He's made it once more but we haven't finished eating it. Also, for lunches, the children and I have been eating a lot of pitta bread with olives, feta and hummous, and tomato and avocado and things. I'm not sure why. Emer and I had some very successful pittas filled with scrambled egg, one day, too.
Rob made bread at the weekend, so that we'd have something to eat with the soup, and it's good. He very very rarely makes bread, so it was a nice change. No doubt he'd feel the same if I cooked dinner.
We've been eating Quorn, too, which it turns out is sustainably produced within the UK, so that's good. I have been wondering how I could be vegetarian or vegan without dairy or soy, and I can't work out how to manage it without getting ill again yet. But it's probably at least partially a matter of altering habits. Meanwhile, our meat intake is all locally sourced organically reared meat, which is better than nothing.
I don't make many packed lunches any more, but I want an egg-shaper anyway. I will probably cave in and get one in time for spring salads and picnics. SO CUTE. Bet they don't persuade Emer to eat the yellow bit though.
For some reason, cakes and things haven't been happening so much. I wonder why?
Rob made bread at the weekend, so that we'd have something to eat with the soup, and it's good. He very very rarely makes bread, so it was a nice change. No doubt he'd feel the same if I cooked dinner.
We've been eating Quorn, too, which it turns out is sustainably produced within the UK, so that's good. I have been wondering how I could be vegetarian or vegan without dairy or soy, and I can't work out how to manage it without getting ill again yet. But it's probably at least partially a matter of altering habits. Meanwhile, our meat intake is all locally sourced organically reared meat, which is better than nothing.
I don't make many packed lunches any more, but I want an egg-shaper anyway. I will probably cave in and get one in time for spring salads and picnics. SO CUTE. Bet they don't persuade Emer to eat the yellow bit though.
For some reason, cakes and things haven't been happening so much. I wonder why?