Pumpkin pie!
Nov. 17th, 2010 12:09 amI made two. A pack of ready-rolled pastry, a pumpkin, the remains of a bottle of agave syrup, mixed spice, cinnamon, two eggs, an egg yolk, 250ml of oat cream, and hope. It was lovely!
I apparently got redcurrant jelly instead of cranberry but it was fine.
Now we have to have chicken and leek soup.
(Oh, and never buy packet-mix breadsauce.)
I apparently got redcurrant jelly instead of cranberry but it was fine.
Now we have to have chicken and leek soup.
(Oh, and never buy packet-mix breadsauce.)
(no subject)
Date: 2010-11-17 01:35 am (UTC)Redcurrants do share the tart red fruity nature with cranberries, though they are also quite distinct. I think that sounds like a perfectly fine substitution.
(no subject)
Date: 2010-11-17 01:54 pm (UTC)