The Frugal Gourmet
Jul. 26th, 2008 06:14 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
ailbheI read somewhere that someone said that they heard that their great-auntie Mabel had a friend who, etc.
Vegetable peelings and so on (root veg? bell pepper bits? no idea) in plastic bag in freezer. Periodically boil it up and call the liquid stock; use for risotto, soup, and patting self on back as excellent penny-pincher / environmentalist.
Thoughts?
Vegetable peelings and so on (root veg? bell pepper bits? no idea) in plastic bag in freezer. Periodically boil it up and call the liquid stock; use for risotto, soup, and patting self on back as excellent penny-pincher / environmentalist.
Thoughts?